Takeout Menu and Hours

We are open as of Friday May 29th at 11:30 am. As Centre County eases into the \"green phase\" of the reopening plan we will operate in accordance with the government's guidelines. There are many changes taking place. For now, we will only be offering outdoor seating. Please check the weather before making plans. Indoor seating is not available at this time. We are unable to accept reservations and seating is limited. We will still be offering take out at the bar window. We are doing our best to meet and exceed all new guidelines to keep everyone safe. If you have any questions or concerns regarding our outdoor dining, please email office@duffystavernpa.com. We hope everyone stays safe and healthy and we look forward to seeing you soon! Thank you to everyone who has stood by and supported us during these difficult times. We could not have done it without you!

Appetizers
Chicken Wings (1 Dozen) 13.5
Your choice of:
Original, Barbeque, Honey Hot, Wasabi Garlic Ranch, or Sweet Thai Chili
Served with your choice of bleu cheese or ranch dressing
Bavarian Soft Pretzel Sticks 8
Served with your choice of whole grain mustard, jalapeno cheddar cheese or maple butter dipping sauces
Chicken Tenders 9.5
Tender chicken filets, breaded and deep fried to a golden brown served with your choice of BBQ or Honey Mustard sauces
Onion Rings 8
Batter dipped and fried served with Southwest chipotle ranch dipping sauce
French Fries
Small 5 w/ cheese add .75 Large 7 w/ cheese add 1.50
Sweet Potato Fries
Small 6.5 Large 8.5

Soups & Salads
Ham & Bean Soup Cup 5 Bowl 7
Crab Bisque Cup 6 Bowl 8
Small House, Spinach, or Caesar Salad 6

*Burgers, Sandwiches, & Wraps

Served with your choice of Potato Salad or Coleslaw
Or substitute French fries for 1.50, sweet potato fries for 1.75, or onion rings for 2.95

Please specify RED, PINK, or BROWN for your burger or sandwich
Hamburger 9
Charbroiled burger add cheese 1 add bacon 1.5
Duffyburger 11
American cheese and caramelized onions
Black Bean Burger 10
Grilled black bean and chipotle burger
Lump Crab Cake Sandwich 13.5
Served with remoulade on a brioche roll
French Dip 12.5
Roast Beef topped with mozzarella cheese on a ciabatta served with herbed jus
Rachel 11.5
Grilled turkey with Swiss cheese and coleslaw on marble rye bread
New York Style Reuben 12
Corned beef with sauerkraut and Swiss cheese on marble rye bread with 1000 Island
Chicken Ranch Club 11.5
Grilled chicken breast, bacon, white cheddar cheese, lettuce, tomato, and ranch dressing
Buffalo Chicken Wrap 11.5
Breaded chicken tossed in our buffalo sauce with lettuce, cheese, and ranch dressing
Entrees
Filet Mignon 34
8 oz. center cut filet with a wild mushroom demi-glace, served with Yukon Gold mashed potatoes, and vegetable du jour
Crab Cakes 29
Jumbo lump crabmeat cakes served with rice pilaf and vegetable du jour
Pan Roasted Bison Pub Steak 26
Served with roasted garlic and thyme demi-glace, Yukon Gold mashed potatoes, and vegetable du jour
Smoked Chicken Cajun Alfredo 24
Linguini tossed in a cajun alfredo sauce topped with a smoked chicken breast and served with toasted garlic rubbed crusty bread
N.Y. Strip Steak 31
14 oz. Black Angus Strip with a wild mushroom demi-glace, served with Yukon Gold mashed potatoes, and vegetable du jour